Term created by Rachel Ray, I have always hated that phrase. Now I can't stop referring back to it. When I taste, when I eat, and I smell. "Yummo" Comes out of my mouth. Ironic I think.
So, I am always trying to get down and dirty clever with my cooking. I sometimes am far from successful. The times where I think something is going to be spectacular falls short from the ole' oven mitt, (WTHeck!)
Then there are times where I even surprise myself. Luckily, the family agrees. It's when I least expect it, when I have shoved everything into a recipe, forgetting to mention to the memory, "hey! remember this for next time." :/
Yes, Yes Virginia, there is the best pot roast you ever had, cooked right here in sunny Central Florida. The meat not only was seconds away from Vegetable Beef Soup, It was so tender I thought I was eating Roast flavored Butter. (I know, I know, I'm a dork, it's ok, I like it like that)
The smell filled the house within 2 hours. The neighbors were standing outside the kitchen windows drooling like dead zombies. (Walking Dead anyone?)
Right away I put some in a single serving Ziploc container for my husband to take for lunch the next day. I do that with any meal made. He works about 2 hours away so needless to say I make sure he eats other than processed meat. B O L O G N A... though he wouldn't argue. The man loves bologna, raw, fried, thick, thin, as long as it's bologna.
Thanks for watching PEOPLE!!!
So, I am always trying to get down and dirty clever with my cooking. I sometimes am far from successful. The times where I think something is going to be spectacular falls short from the ole' oven mitt, (WTHeck!)
Then there are times where I even surprise myself. Luckily, the family agrees. It's when I least expect it, when I have shoved everything into a recipe, forgetting to mention to the memory, "hey! remember this for next time." :/
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| Relaxxkiller's Pot Roast |
The smell filled the house within 2 hours. The neighbors were standing outside the kitchen windows drooling like dead zombies. (Walking Dead anyone?)
Right away I put some in a single serving Ziploc container for my husband to take for lunch the next day. I do that with any meal made. He works about 2 hours away so needless to say I make sure he eats other than processed meat. B O L O G N A... though he wouldn't argue. The man loves bologna, raw, fried, thick, thin, as long as it's bologna.
Thanks for watching PEOPLE!!!
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